LOST YEARS AGED RUM MINT JULEP
Easy
For International Rum Day this year we created a new take on one of our old favourites - introducing the wonderful Aged Rum Mint Julep.
Made with our exceptional Arribada Latin American cask aged rum and fresh mint, it’s a great summer serve. Enjoy!
What you’ll need:
- 10 fresh mint leaves
- 15ml Demerara syrup
- 3 dashes orange bitters
- 50ml Lost Years Arribada
- Crushed ice
- Mint sprig to garnish
What to do:
- Muddle the mint leaves, Demerara syrup and orange bitters in a glass.
- Add a 50ml measure of Arribada rum and fill glass with crushed ice.
- Stir.
- Add more ice and garnish with a mint sprig.
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