This one is best enjoyed on a cold night! Served warm with cream and cocoa powder, it's a glorious coffee-based pick-me-up featuring our multi award-winning Four Island rum and coconut milk. 

INGREDIENTS:

30ml Four Island Rum

90ml hot freshly-brewed coffee

15ml unsweetened coconut milk

15ml simple syrup (or alternative sweetener)

HOW:

Build all-in heat resistant glass and stir well to combine.

GARNISH:

Whipped cream and cocoa powder.